Hwang Kun

This place is very famous for their seafood pancake, called Pajeon. But don't expect the traditional thin Pajeon that you can find everywhere. This version is super thick and super yummy. I also like to eat the Galbi (beef rib), the Bibimba (mix bowl of rice) and the Sundubu jjigea (spicy tufu soup with a running egg yolk). Their are many others delicious dishes so you have to come back over and over.

Small Korean place with good food and great service.

Authentic korean restaurant. Food is delicious!! 4 stars; the restaurant is kind of small, and they are almost always closed for holidays/vacations (closed 2/3 of times when I wanted to go)